New Spicy Recipes,Abundant Chile Usage and Maxing out Production


© Joe Arditi

Hello to everyone in our 'Hot' community. I'm getting a lot of mail about hastening ripening now that the bulk of the season is behind us, especially in shorter season climates. Also I've received a lot of mail about how to use the abundance of Chiles that many of you have...what a wonderful problem. To check out 2 great Hot sauce recipes go to --> http://www.pepperjoe.com/sauces/ and for tips on gourmet dried hot peppers go to ----> http://www.pepperjoe.com/about/tips.html Now, for those shorter season areas..or actually anywhere that you would like to hasten the ripening process. Here goes: 6 weeks before the 1st expected frost you can prune the top leaves, flowers and tiniest peppers off of your plants. I KNOW it hurts and seems strange, but it works. It causes the plants strength to go to the remaining Chiles. Also, it triggers an alarm mechanism in the plants that they are in a survival mode (much like a plant that splits in half from disease, a thunderstorm, a pest attack, etc.) and the plant needs to quickly mature the healthy pods into seed production for it's survival. Don't be afraid to experiment. Last year I stripped all of the bottom leaves off of a Orange Habanero so the sun and fresh air could get through. I topped off the buds/flowers and small Habs. The plant was then 90% Habs (about 50 of them) and they matured VERY quickly. Actually the plant looked really neat too.

Chilehead Humor ============ > > > A 5 year old and a 4 year old are upstairs in their > > > bedroom. "You know what?" says the 5 year old, "I > > > think it's about time we start swearing." > > > > > > The 4 year old nods his head in approval. "When we > > > go downstairs for breakfast I'm gonna say 'hell,' and > > > you say 'ass',ok?" "OK." The 4 year old agrees with > > > enthusiasm. > > > > > > The mother walks into the kitchen and asks the 5 > > > year old what he wants for breakfast. "Aw, hell mom, I > > > guess I'll have some Cheerios." WHACK!! He flew out > > > of his chair, tumbled across the kitchen floor, got up, > > > and ran upstairs crying his eyes out. > > > > > > She looked at the 4 year old and asked with a > > > stern voice, "And what do YOU want for breakfast, young > > > man?!" > > > "I don't know,"he blubbers, "but you can bet your

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