Be Your Own Herbal Expert - Part 4


© Susun S Weed

Herbal medicine is the medicine of the people. It is simple, safe, effective, and free. Our ancestors used - and our neighbors around the world still use - plant medicines for healing and health maintenance. It's easy. You can do it too.

In your first lessons, you learned how to "listen" to the messages of plant's tastes, how to make effective water-based herbal remedies, and how to distinguish safe nourishing and tonifying herbs from the more dangerous stimulating and sedating herbs.

In this lesson, you will learn how to how make herbal tinctures. You will make tinctures from fresh and dried roots as well as from fresh flowers and leaves.

Then you will collect your tinctures into an Herbal Medicine Chest and begin to use them. Shall we begin?

TINCTURES ACT FAST

Tinctures are alcohol-based plant medicines. Alcohol extracts and concentrates many properties from plants, including their poisons. Alcohol does not extract significant amounts of nutrients, so tinctures are used when we want to stimulate, sedate, or make use of a poison. (Remember that nourishing herbs are best used in water bases such as infusions and vinegars.)

The concentrated nature of tinctures allows them to act quickly. It also makes them perfect for a first-aid kit or herbal medicine chest: a little goes a long way.

I have dozens of tinctures in my cabinet. But these are the ones I carry with me when I travel; they are the ones I don't leave home without. This is my traveling herbal medicine chest.

Echinacea tincture Motherwort tincture Skullcap tincture Ginseng tincture Dandelion root tincture Wormwood tincture St Joan's Wort tincture Poke root tincture(danger) Yarrow tincture

MAKING DRIED ROOT TINCTURES

I strongly prefer to make tinctures from fresh plants. But many people have a hard time getting fresh plants. Most books therefore ignore fresh plant tinctures and focus on making tinctures only from dried plants. The only dried plant parts I use to make tinctures are roots and seeds. All other plant parts I use fresh when making a tincture. And I actually prefer to use fresh roots too.

To make a tincture from dried roots:

  • Buy an ounce of dried Echinacea augustifolia or Panax ginseng root.

  • Put the whole ounce in a pint jar.

  • The dried root should fill the jar about a third full. If not, use a smaller jar.

  • Fill the jar to the top with the alcohol. Cap tightly and label.

Almost any alcohol can be used to make a tincture. My preference is 100 proof vodka. A lower proof, such as 80 proof, does not work nearly as well. Higher proofs, such as 198 proof or Everclear, can damage the liver and kidneys, so I don't use them to make medicine.

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