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Rain, much needed rain. Now, if it would only warm up, the growing could begin. Perennials are doing well. Those that were in the ground last year that is. It's been to cold to plant out unless you plan to cover your crop over night. Frost warnings are still in effect. Plant a day too early , without taking proper precautions, and kiss your food goodbye.
Growing food is a year-to-year business. It requires considerable knowledge and planning. It becomes even more complex when you want to strike a balance between your family's food needs and creating a space that belongs to Nature. Diversity is the method and this is one reason why small farms can meet society's food needs better than the large industrial farms can. Small farms do not rely on a single crop. They are diverse in their nature. The most successful become an ecosystem where each part feeds another part until all are full. The urban farmer is looking to emulate the small farm and develop as diverse a crop as possible. The Urban Farm requires this same diversity if it is to meet the goals of providing food fro the family while maintaining a thriving ecosystem of which it is a part. If the small farm system, urban or rural is to be successful it is essential that the growers have control over the seeds which they require to produce next year's food crop. If they do not have access to seed and are forced to buy them each year, not only do they lose control of this (the seed) irreplaceable part of the food production system, they lose control over the complete food production system. The seed is the beginning and the ending. If you have land and are not yet growing food, then I recommend that you give it some serious thought. If you don't want to grow your own, then perhaps, you'd be willing to let someone else farm your property, in exchange, for a share in their production. You could also look for local farmer's markets, community shared agriculture or a local farmer who sells from the roadside stand. Whatever way you find to increase your own food security, remember that if you think globally and eat locally, you have set out in a positive direction.
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