I purchased this resource on a journey to Toronto in October last year. What inspired me to pick it up at this point in time was the SuiteUniversity Course, Herbalism@home.
I recommend this course to anyone who want to evolve their herbal knowledge. I have wanted to make tinctures for sometime now. Herbalism@home gave me the knowledge and the confidence that I need to make the attempt.
This Spring our Cooperative is staring a fresh, locally and naturally grown herb business. Herbalism@home has provided me information that has increased my understanding of the product that we are planning to sell and an increased appreciation of the possibilities that fresh herbs bring.
From the course introduction:
Welcome to Herbalism @ Home, an introductory course to using herbs for health and common ailments. Today many people are turning to herbs as an alternative to drugs and prescription medicine and even more are using herbs as complementary medicine with diet, exercise and a healthy life style.
Herbalism@home delivers what if offers. I have just entered into a contract with a local aromatherapy shop to give an introductory talk before her workshops. Before I took the course I did not have the ability to do this. I simply did not know enough to do it. Now I do.
Yesterday I began to rearrange my herb cupboard and make notes of what I did not have. This is a task that I have been considering for sometime and now it is done. Herbalism@home will increase your herbal knowledge and skills.
Knowledge is power. It enables you to gain some control over your own Life. Herbalism@home is an investment in your future.
http://www.wildfoodadventures.com/euellg...
Becoming a Herbalist
by Susun S. Weed
Real basil. Real dill. And lots of weeds. I didn't know which of those little green sprouts were my herbs and which were the weeds. Thank goodness for Euell Gibbons, whose books on wild foods were coming into print. Soon I realized that the weeds were herbs too!
http://www.susunweed.com/An_herbalist_1....
Resources:
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