The Best of Farming


© Don De Beyer

As many of my regular readers know, I have been writing now here at Suite101.com since 1999. Four years is a long time. Therefore, this month rather than writing something new I have decided to make my 50th article a collection of some of my favourite and popular articles.

I remember as a kid staring in amazement as the neighbouring farmers drove by on their modern (well maybe not by today standards) steel horses on the way to the fields. Little did I know that one day I would also be one of these farmers. At the time and still today "green" was recognized not only as a sign of a bountiful crop but also one of the oldest and most popular tractor and equipment manufacturers.

23 October 2001 John Deere

John Deere probably never foresaw that the company he started in a small shop would eventually become an internationally recognized producer of farm, construction and logging equipment.

When I was at the University of Guelph studying hard, one of the subjects that surprised me was Soil Science. At the time I was a little naive and figured how much can you really learn about dirt. I have to admit after taking a few courses on the subject it made me realize that not only was their a lot to learn but it is actually a very interesting topic.

1 June 2001 The Dirt on Dirt

Many people have little tolerance for dirt. Most of the food produced is a result of farmers who work the soil and get their hands dirty every day.

Growing up on a farm teaches you how to interpret animal language. Livestock just like people have a language all their own that is spoken and shown through body language. If you watch an experienced herdsperson, they can move or work livestock with skill and efficiency. It will also increase the bottom line with the accountant by reducing animal stress.

1 July 2000 Understanding Livestock Handling

The importance of handling livestock correctly and safely.

I have a friend who is dedicated to improving his pasture (unfortunately money is tight and there is the issue of blackberries everywhere). It has become a yearly battle between keeping the grass and getting rid of the brambles but after 3 years, we are almost there. For most people the job is much easier. However, I still find it pleasing to know that through a careful management strategy it is possible to turn non-productive land into a pasture that can now support livestock.

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