*Baked Eggs*
There?s almost an infinite number of recipes for this tasty dish
6 eggs
1/2 c. grated cheese
1/2 c. milk
2 tbsp. butter or margarine
1/2 tbsp. mustard
Salt & pepper as needed
Optional: Bacon chips & onions
Mix all ingredients and pour into well greased 8 inch square pan. Bake at 325 degrees for 25-30 minutes.
*Scrambled Eggs for 100*
You never know?.and it?s great for reunions
200 eggs
16 tsp. salt
2 lb. butter
20 c. milk
Beat eggs. Heat milk and salt. Add eggs and butter to ilk. Do not stir. Put in 2 large roasters. Bake at 350 degrees for 1/2 hour, stir. Bake for another 1/2 hour stir, serve immediately. Note: You can stir in 2 pounds chopped ham after eggs have cooked 1/2 hour.
*Egg Burrito*
Much better than the fast food variety
10 eggs
1/2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 pt. sm. curd cottage cheese
1 lb. Jack cheese
1/2 c. butter, melted
2 (4 oz.) cans diced green chilies
Flour tortillas
Salsa
Beat eggs until light and lemon colored. Add flour, baking powder, salt, cottage cheese, Jack cheese, and melted butter, blending smoothly. Stir in chilies. Pour into well buttered 9 x 13 dish. Bake at 350 degrees for 35 minutes or until top is browned and center firm. Cut into squares. Steam tortillas and put filling square down the center. Spoon salsa over mixture and fold like a burrito.
*Armadillo Eggs*
A fun breakfast food
1 lb. hot sausage
1 lb. white Monterey Jack cheese,
grated
1 1/2 c. Bisquick
Shake 'n' Bake pork
Jalapeno peppers
2 eggs, beaten
Cut end off Jalapeno peppers and hollow out. Stuff grated cheese inside peppers. Wrap sausage around peppers covering completely. Dip in egg and roll in Bisquick and Shake 'n' Bake pork. Place armadillo eggs on ungreased cookie sheet. Bake for 25 to 30 minutes at 350 degrees.
*Mexican Eggs*
Spicy and delicious
1 c. green chili salsa
4 corn tortillas
Oil and butter for frying
4 oz. Longhorn cheese
4 eggs
Dip tortillas in heated oil and remove quickly. Set tortillas on baking pan to keep warm. In a frying pan, panfry eggs in butter until the whites are set but the yolks still soft. Put a fried egg on each tortilla. Heat salsa and spoon over each egg. Sprinkle grated cheese on top. Slip baking pan under broiler until cheese melts. (Variation: Try adding heated refried beans on the tortillas before topping with eggs, salsa and cheese.)
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