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Stocking Up on Zucchini Recipes


In a large bowl mix together the flour, salt, pepper, and baking powder. In another bowl, beat the egg whites until light peaks form. To the flour mixture add zucchini, yogurt, jalapeno, and cheese. Fold in the egg whites. Spread the dough in a greased 9X9 baking pan and bake at 350 deg for 40 minutes.

The copyright of the article Stocking Up on Zucchini Recipes in Country Cooking is owned by Shawn Price. Permission to republish Stocking Up on Zucchini Recipes in print or online must be granted by the author in writing.

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