Flow Blue China


© Barbara Nicholson Bell
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Flow Blue pottery and china is one of the most popular, collectible ceramics in the United States antique market. More than 1500 Flow Blue patterns were produced in Victorian England, Germany, Holland, and the United States. The peak production was from the mid-eighteen hundreds to the early 1940's. Now it is again popular, but as a collectors' item rather than dinnerware.

During the eighteenth century, English potters tried to copy Chinese porcelain, which was immensely popular with the upperclass British. They developed salt-glaze earthenware, which was whiter than other pottery, and which therefore looked more like porcelain. They then decorated it with polychrome Chinese-style designs.

"Around 1775, a new technique for decorating pottery called transfer printing was developed in Battersea and by Sadler & Green at Liverpool. In this process, a metal plate, most often copper, was deeply engraved with the desired design. Then paint was rubbed onto the warmed plate and excess paint was cut off with a palette knife. After being cleaned with a cloth called a boss, a piece of tissue-paper was dampened and pressed onto the plate. Next, the paper was lifted from the plate and set carefully onto the plate or other piece of pottery." Flow Blue China, A Background and Examples from MIT's Biology Building, by Jennifer Grucza, 1994. Women who had the job of placing the pattern so that it lined up correctly and placing the backstamp on the piece were called "transferrers". After the design was rubbed in, the dish was placed in water where the tissue paper floated off, leaving the design. The piece was first heated slightly to dry the paint, then dipped in glaze. The design disappeared then, to reappear after firing.

Larger firms had their own in-house artists and engravers; smaller firms were supplied with designs by engraving companies. Thus, the same patterns might appear on pieces with the back marks of different companies. Nankin ware that was imported from 1780 to 1820 was all dark blue. The English potters were all copying the Chinese, so they used blue, too. Also, blue had been used from the start because the blue from cobalt was the only color they knew for certain would survive the glazing process.

Some sources claimed that the "flowing" or smeared look of Flow Blue was accidental, others that it was a deliberate technique, which occurred when lime or ammonia chloride was added to the kiln, causing the blue pigment to blur. It didn't really matter, because Flow Blue became very popular among both the wealthy and the middle class, who had not previously been able to afford to buy china. It became a popular export item to America, which within a few years was producing its own versions.

       

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Here's the follow-up discussion on this article: View all related messages

3.   Feb 14, 2002 1:15 PM
Hi Barbara,

I love flow blue dinnerware. I enjoyed reading your article about it. You did an excellent job of telling the story.

Happy Valentine's Day. Hope it's filled with your favorite things ...


-- posted by Fort_Spunky


2.   Oct 28, 1999 9:33 PM
There was a great deal of Flow Blue produced throughout the 19th century, but the older pieces were made of heavy ironstone, which is easily chipped and broken. The article link I mention about a dig ...

-- posted by bici


1.   Oct 27, 1999 9:31 PM
I really enjoyed your article, however. I cruise antique stores quite a lot. Out of curiosity, I will print your photos and take them with me as I look. Are earlier pieces hard to find? ...

-- posted by jerrib





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