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Kolaches - A Mouthwatering Experience!


I grew up eating kolaches, with poppyseed and pineapple being my favorites, and never realized that the rest of the world wasn't enjoying them too. However, the Kolache Factory, a Houston-based bakery-cafe franchise, now shares the tasty delicacy by shipping nationwide and will be very soon opening stores to market their baked treats in other areas including Cincinnati, Denver, Phoenix, Indianapolis, St. Louis, Louisville, Minneapolis/St. Paul, Atlanta, Washington DC, Tampa, San Antonio, Austin, and McAllen.

Those early settlers, hot and tired from a day in the cottonfields, sitting down to a home-hewn table laden with Czech fare baked in a wood stove, could never have imagined in their wildest dreams that the kolaches they cherished would ever be offered on the Internet through online ordering.



Kolache baking is truly an art but if you would like to give it a try yourself, I'm including a link to this old-time recipe meant for the novice kolache-maker.

Or you can order online from the Kolache Factory.

To learn more about the Czech people, visit http://www.czechheritage.org/




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The copyright of the article Kolaches - A Mouthwatering Experience! in Texas is owned by Joy Butler. Permission to republish Kolaches - A Mouthwatering Experience! in print or online must be granted by the author in writing.

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